Koryfei Beer - Opillia - Appreciate the Real!

Koryfei

The mild taste of a real light lager!

Koryfei

The mild taste of a real light lager!

“Koryfei” is a special sort of Ukrainian beer. It combines all the best qualities of real classic European beer of the lager type.

Opillia “Koryfei” beer has a malty taste with moderate hop bitterness. Gives a pleasant aftertaste with hints of malt licorice. This classic beer of old Europe is brewed according to the traditional recipe of the “Bavarian Beer Act” of 1516. It gives a pure taste of beer.

42 kcal / 100g Caloric content

4,6g / 100g Nutritional value

Pale Lager Kind

11% Density (OG)

OG - Original Gravity - the key characteristic that determines the saturation of beer. This is the concentration of dry matter in the wort from which the beer will be brewed. Measured before fermentation.

4,2% Alcohol (ABV)

ABV - Alcohol by Volume - an indicator of the strength of beer, the volume fraction of alcohol in the finished drink, specified as a percentage (% vol.).

15 Strength (IBU)

IBU - International Bitterness Unit - international units of beer bitterness. The IBU scale shows the level of beer intoxication and is measured in millionths of alpha acids, which are the basis of hop bitterness in a certain amount of beer. The scale varies from 0 to 120. The higher the value - the stronger the bitterness of beer, which depends on the variety of hops and the duration of its boiling.

Bottled in:

Glass bottle 0,5l

PET bottle 1l

PET bottle 1,5l

PET bottle 2l

Keg containing 30 liters

Keg containing 50 liters

Alcohol

4,2

1994

1997

2000

2003

History of Koryfei beer

“Koryfei” - the most popular beer from the brewery “Opillia”. From the ancient Greek “Koryfei” translates a true leader, the one who is always on top. In the ancient drama, “Koryfei” was called the leaders of the choir. Later, “Koryfei” was the so-called leading soloist of the corps de ballet (an ensemble that performs mass dance performances in ballet)..

continuation of the story

This sort of beer is one of the most popular among “Opillia” consumers

2006

2009

2012

In 1994, the Ternopil brewery “Opillia” for the first time brewed a new kind/sort of beer, which was named “Koryfei”. This type of beer is conventionally considered best suitable for spring-summer drinking due to its light and a mild taste. Opillia “Koryfei” combines all the best qualities of a live classic beer. This type of beer is brewed according to a traditional recipe

2015

2018

2021

today

Opillia Koryfei is brewed according to classical technology

Using 12 brewing steps

It matures in underground cellars, where the temperature is always stable +1 - + 2ºC. It is there that the processes of fermentation of beer wort, fermentation, and maturation of beer take place. To give shining color, the beer undergoes a filtration process, to remove yeast from the beer.